McKenzies Recommenzies: Your Last Minute Easter Guide!

Doesn’t it seem like Easter just snuck up on us this year? With this weird weather of cold one day and hot the next, maybe you’ve been in a constant state of confusion with what day, week, month, season it is just as I have? But while I’ve had my Easter Sunday brunch plans for a while (brunch and parade viewing at The University Club), I’ve heard that many people either didn’t realize it was this weekend or have been too busy to make plans! So I thought I would help out a bit….so check out the following Easter specials whether you wanna go traditional or unusual!

Smorgas Chef: $35 three course prix fixe farm-based holiday menu!

Kittichai: Enjoy a Thai twist on brunch with a $25 menu that includes brunch cocktails!

Lexington Brass: $30 prix fixe  includes brunch beverage, appetizer and entrée!

David Burke Kitchen: $42 3 course prix fixe brunch menu with complimentary bloody mary or mimosa.

B. Smith’s Restaurant Row: $30 prix fixe brunch menu with live jazz from 12:30-3pm!

Agozar$28 Cuban style brunch with an all you can drink sangria bar!

5 Ninth: $35 three course prix fixe with items such as quinoa salad, vermont cheddar grits, onion and fennel crostini and a honey olive oil cake!

The Gansevoort Park Hotel: Get brunch at Asselina (the restaurant in the hotel) and hit up GP’s patio where they kids can enjoy the petting zoo from 11-1pm! Don’t miss out on the chance to get up close and personal with turtles, bunnies, chicks and the Easter bunny!

Jones Wood Foundry:  Offering an $18 special roast leg of lamb with potato gratin, house-made mint sauce, and red currant jelly  as well as their regular à la carte brunch menu.

Lyon: $39 prix fixe menu of roasted lamb and plenty of fun appetizers and chocolate desserts.

The National: $45 Easter brunch featuring leg of lamb, assorted pastas, pastries, and chocolates!

Veselka Bowery: $38 four-course prix fixe menu featuring an assortment of smoked meats, glazed hams, sweet potato spoon breads, and more!


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